Chef Sharon Wiest doesn't mind a crowd in her kitchen at the Culinary Center in Lincoln City

If you love to cook, eat, or any combination of the two… you must sign up for one of Lincoln City's amazing cooking classes at the Culinary Center. With a range of classes from Vietnamese Cuisine to a hands on summer Pasta Making Workshop, you are sure to find something that wets your appetite.

Chef Sharon Wiest leads the class in a way that has something for everyone. Whether you are an expert or novice behind theh apron. Each class has a guest Chef from a local restaurant, which is another great way to learn about places to eat and explore in Lincoln City. Not only do you learn how to make fabulous new food, you get to try what is made! All of the produce used is organic, or grown locally. The kitchen is ran sustainably, composting and recycling any waste. This is definately a great way to spend a few hours on your vacation.

Every time you make a dish that you learned in your class, you'll remember your trip to Lincoln City, and the fun you had that day. Most of the classes fill up weeks in advance, so make sure you call before your trip. http://www.oregoncoast.org/culinary-center/ .

The Coho Oceanfront Lodge also features a culinary package that includes your choice of a demonstration or a hands-on class, a meal and wine or other beverages and concierge service to coordinate your schedule vs classes offered at the Culinary Center. For more information, please visit our packages page by clicking here, or by calling 541-994-3684 or toll free 1-800-848-7006.